Pfeiffer Grand Rutherglen Topaque

$90.00

The Pfeiffer Grand Rutherglen Topaque displays remarkable intensity, depth and concentration of flavour. 500ML

Availability

Limited to ONE bottle per customer

Vintage

NV – Average Age 18 years old

Seal

Screw Cap

Cellar

Ready for immediate consumption.

Vegan

Yes

Allergens

Contains Sulphites

Technical Details

Res Sugar 252.9 g/L
pH 3.96
TA 5.70 g/L
Alcohol 17.8% v/v

97/100 Real Review 2024

“Mahogany tones with an olive green rim. A cornucopia of smells—dark orange chocolate, green olives, burnt toffee and figs. The core is viscous, and a barrel of flavours rolls across, starting off with sweet accents then gaining savoury notes and finishing with bitter notes. It’s a lovely ride and very harmonious. The spirit is high class and woven beautifully into the wine. It’s in a delicious drinking window, combining age and wisdom with freshness and joy!” Gabrielle Poy, February 2024 

96/100 Halliday Wine Companion 2025

“Think about it: a fortified wine with an average age somewhere between 11 and 19 years. There is an immediate complexity in aroma – butterscotch, dried fruit, fruitcake, malt, honey, orange peel and roasted nuts – but there is also freshness of spirit and the promise of long life. Two generations of Pfeiffer winemakers have laid down muscadelle in barrel, and the result is warm, caramel and nutty with dark malt biscuit notes, dried dates and more, luscious and concentrated to close. So special. 500ml.” Jeni Port, January 2025

TROPHY: Best Fortified In Show – Australian Small Winemakers Show 2016

TOP GOLD: Cowra Wine Show 2022

TOP GOLD: Australian Small Winemakers Show 2016

TOP GOLD: Victorian Wines Show 2011

GOLD: Riverina Wine Show 2023

GOLD: Riverina Wine Show 2019

GOLD: Cowra Wine Show 2019

GOLD: Ballarat Wine Show 2018

GOLD: Cowra Wine Show 2018

GOLD: Riverina Wine Show 2017

GOLD: Victorian Wines Show 2016

GOLD: Riverland Wine Show 2016

GOLD: Riverland Wine Show 2015

GOLD: Australian Small Winemakers Show 2014

GOLD: Australian Small Winemakers Show 2013

GOLD: Cowra Wine Show 2013

GOLD: Ballarat Wine Show 2012

GOLD: Ballarat Wine Show 2011

GOLD: Ballarat Wine Show 2010

SILVER : Victorian Wine Show 2024

SILVER : Riverina Wine Show 2024

SILVER : Cowra Wine Show 2024

SILVER: Rutherglen Wine Show 2023

SILVER: Riverina Wine Show 2022

SILVER: Victorian Wine Show 2021

SILVER: Rutherglen Wine Show 2021

SILVER: Royal Hobart Wine Show 2019

SILVER: Royal Hobart Wine Show 2018

SILVER: Riverina Wine Show 2018

SILVER: Cowra Wine Show 2018

SILVER: Victorian Wines Show 2018

SILVER: Riverland Wine Show 2017

SILVER: Victorian Wines Show 2017

SILVER: Riverina Wine Show 2016

SILVER: Ballarat Wine Show 2015

SILVER: Cowra Wine Show 2015

SILVER: Australian Small Winemakers Show 2015

SILVER: Victorian Wines Show 2014

SILVER: Ballarat Wine Show 2014

SILVER: Riverland Wine Show 2014

SILVER: Cowra Wine Show 2014

SILVER: Victorian Wines Show 2013

SILVER: Riverland Wine Show 2013

SILVER: Victorian Wines Show 2012

SILVER: Cowra Wine Show 2012

SILVER: Riverland Wine Show 2012

SILVER: Riverland Wine Show 2011

SILVER: Australian Small Winemakers Show 2009

SILVER: Riverland Wine Show 2009

SILVER: Victorian Wines Show 2009

BRONZE: Riverland Wine Show 2024

BRONZE: Rutherglen Wine Show 2024

BRONZE: Victorian Wine Show 2022

BRONZE: Rutherglen Wine Show 2022

BRONZE: Cowra Wine Show 2021

BRONZE: Australian Alternative Varieties Wine Show 2017

BRONZE: Riverina Wine Show 2015

BRONZE: Riverina Wine Show 2014

BRONZE: Riverina Wine Show 2013

BRONZE: Riverina Wine Show 2012

BRONZE: Hot Climate Wine Show 2009

Fruit Sourcing

Rutherglen

Grapes

Muscadelle

NV – Average Age 18 years old

Muscadelle grapes are always harvested at the end of the season, ensuring high sugar levels for the production of Topaque wines. The grapes are crushed into static fermenters, to undergo a cold soak for up to 3 days. Fermentation is commenced on skins (only about 1%v/v) before the grapes are pressed into stainless steel tanks and fortified using a neutral grape spirit, leaving a sweet wine of around 17.5% v/v.

After fortification, the Topaque wines are clarified, then transferred into barrels and casks of different volumes for several years (anything between three and thirty). Most batches are kept separate, however some batches are blended for the maturation process. It is this maturation process that concentrates the wines and produces the rich, complex flavours. Our Pfeiffer Grand Rutherglen Topaque is blended from some of our oldest and most valued parcels to give a rich and decadent wine.

The Pfeiffer Grand Rutherglen Topaque displays a complex nose, showing maturity, with flavours of malt, coffee and spiced honey. The palate is luscious and intense, with wonderful texture and delicious toffee and malt like flavours. The wine displays lovely aged character, but is still wonderfully fresh.

Quail with Peach Chutney

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