Our gnarly old Pinot Noir vines were bought to Australia in the 1830’s as a part of the Busby Collection and were planted in the Seppelt Arrawatta vineyard. Cuttings from these vines were planted in our Sunday Creek Vineyard in 1961 and the vines on our property are now considered to be some of the very last Grand Cru Pre-Phylloxera vines in the world.
Availability
New Vintage Release
Vintage
2024
Seal
A screw cap been used on our 2024 Pinot Noir to maximise its flavour and freshness and to elimate the chances of cork taint.
Cellar
Enjoy now until 2034.
Vegan Friendly
Vegan NO | Vegetarian YES
Yeast
RC212 – A yeast selected specifically for the production of Pinot Noir.
Allergens
Contains Sulphites and Egg
Technical Details
Res. Sugar 0.66 g/L
pH 3.40
TA 5.93 g/L
Alcohol 14.1% v/v